The Chocolate Conspiracy
Wholesale Dark Chocolate. Un-roasted cacao, handmade bean to bar. We sweeten our chocolates with local raw unfiltered honey. We have strict standards in creating our chocolate. We never use refined sugars, soy, gluten, dairy or artificial ingredients.
Edify Collective
Edify Collective is a clothing company that offers ultra soft clothing with a cause. 15% of our proceeds are donated back into the community. Within a year of business we have been able to donate over 4k to various causes.
Fearless Wood Turning
I am a blind Utah artisan who has had to learn to "see" the world differently. I lost my eyesight due to a rare genetic eye disease called MacTel 2. I learned how to do my lathe work in woodshop class at Utah DSBVI (2016). All my pieces are created start to finish without sight.
FloraBoneyard
Whimsical Macabre
Freckleface
GinnyPenny
GinnyPenny plush robots are each hand stitched by Susie. They are made with premium wool felt and all have their own unique personalities. Susie has been creating her robots for boutiques, shows and Etsy since 2013. Her favorites to design are steampunk robots.
Grained Woodworks
From building treehouses & skateboard ramps as a kid for neighborhood friends, Gary has always been intrigued with functional woodworking. Today his making ranges from hand-shaped charcuterie boards to dowel pin wine racks to full scale furniture and cabinetry.
Harleigh Roberts
Harleigh has a love and long-lasting craving for design and craft. She dabbles in a little bit of every craft and takes any opportunity she can to create hands-on! She is currently inspired by ceramic art and her current work is made up of ceramic air plant holders.
Mountain Born Creamery
Mountain Born Creamery produces fresh churned butter that is indulgent, artisan, and natural. All of our butter is made weekly in an Amish butter churn (don't worry – it is electric). We then use that butter to produce a variety of offerings – salted, sweet, and savory.
Petra’s Backstubchen LLC
I was raised in a small town in Germany. As a young child, I enjoyed watching my mother bake. I learned the basics of cooking , which turned into a passion for baking. I always had a strong desire to have my own bakery. I sell my pastries at local farmers markets.