Eclair French Pastry
We are the premier location for eclairs in the Salt Lake Valley with over 25 flavors as well as tarts, croissants, and other delicious treats.
Dang Brother Pizza
We offer a handcrafted custom made to order woodfired pizza. Oh, did we mention it’s baked at 900 degrees out of the back of a vintage fire truck? Well, it is. One-of-a-kind taste, one-of-a-kind experience.
Delicius
Ahimara Suarez of @deliciusut! After studying cooking in Venezuela, Ahimara started Delicius in 2017 as part of the @spicekitchenincubator, as a way for Ahimara to share her identity and Venezuelan traditions with the world. “When I’m cooking, I imagine people being happy and healthy with my food. It inspires me to know that through food I can earn many smiles.” We cook with artisanal procedures, fresh and locally produced vegetables and with grandmother’s recipe. We offer gluten free, vegan, vegetarian options and also traditional ones with meat. Come to the Festival and try Arepas and Venezuelan empanadas.
Caffe Ibis Coffee Roasters
Woman-owned and operated, award-winning organic, fair trade, and bird friendly coffee roasting company founded in 1976 in Logan, UT.
Cupbop
In 2013, Jung launched the first Cupbop food truck with only 4 dishes. Now, we’ve expanded, boasting over 26 storefront locations across Utah.
Bad Humor Meat and Cheese company
Bad Humor Meat and cheese company. Is a woman owned food truck and catering service. We serve Smashburgers and grilled cheese, bad jokes on the side.
Burgers on wheels food truck
Creating flavorful burgers